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Maple Bourbon Ham Glaze

Customer Original

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Cooking & Prep Time

Servings

20 min

Prep Time

0 min

Cook Time

Recipe Ingredients

1 cup maple syrup
1 cup bourbon whiskey
2 cups apple juice
1 tsp. rubbed sage
1 pinch grated nutmeg

salt and pepper

Cooking Instructions

Reduce apple juice and bourbon by half and add syrup. Reduce by one third. Add nutmeg and sage season with salt and pepper. Glaze ham once before cooking, once during cooking and again when removed from the oven.