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Maple Cherry Sauce

Customer Original

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Cooking & Prep Time

Servings

20 min

Prep Time

0 min

Cook Time

Recipe Ingredients

1/3 cup water
2 tbsp. cornstarch
1 cup fresh cherries, pitted (or thawed and drained)
1 tsp. orange zest
3/4 cup pure maple syrup

1/2 cup chopped pecans

Cooking Instructions

In a medium saucepan combine cornstarch and water. Stir. Cook over medium heat until thickened. Add the cherries, orange zest, maple syrup, and pecans. Reduce heat to low. Cook, stirring frequently until hot. Serve warm over your favorite steak, grilled to your liking.