Simply Delicious Steak Rub

Sprinkle approximately 1/2 tsp. of fajita seasoning and 1/8 tsp. of lemon pepper on each side of Ribeye Steaks. To cook evenly: Steaks should always be brought up to room temperature before cooking. * Steaks should always be allowed to sit for at least five minutes before cutting, to allow the juices to distribute.