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Spiral Ham and Cabbage Hash with Sunshine Egg

Chef Original

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Cooking & Prep Time

Servings

20 min

Prep Time

24 min

Cook Time

Recipe Ingredients

1 cup Kansas City Steak Hickory Smoked Spiral Sliced Ham, diced
2 medium potatoes, cubed
2 tablespoons butter, unsalted
1 small onion, diced
1 red bell pepper, diced

2 garlic cloves, minced

½ head small cabbage, diced

All-purpose Greek Seasoning or favorite seasoning salt

fresh cracked black pepper

4 sunny-side eggs

Cooking Instructions

Parboil potatoes in salted water for 10 minutes or until fork tender. Drain.

Add butter to a large heated skillet. Sauté onions, bell pepper and garlic for 3-4 minutes until onions are translucent.

Add potatoes and cook for 2-3 minutes per side until lightly browned.

Toss in ham and cabbage, season with Greek seasoning and pepper. Cook for 6-8 minutes or until cabbage is tender. Adjust seasoning to taste.

Plate and top with eggs.